Amla is an extract of Emblica Officinalis
Serving Size: One Capsule
- Clinically shown to prevent lipid peroxidation
- Amla is a source of vitamin C
AMLA is an extract of Emblica officinalis, a fruit that is used in Ayurvedic medicine for a multitude of purposes. Its primary function is to prevent lipid peroxidation. The amla fruit is packed with nutrients such as minerals, amino acids, polyphenols, antioxidants and essential fatty acids. Moreover, amla extracts have been shown to have more antioxidant activity than vitamin C because of their polyphenol content.
Those searching for support from an herb that has widespread health benefits would benefit from taking AMLA.
AOR Advantage
AOR’s AMLA provides a very high dose of this supplement according to traditional Ayurvedic formulations, using only wild crafted (pesticide-free), culinary-grade amla extract, for a safe whole-food source of antioxidants.
